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Latest News for: cookbook

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March Meetup: PJ Library Mom’s Cookbook Club

The American Israelite 26 Mar 2026
to 9.00 p.m., Mayerson JCC and PJ Library will be hosting a pre-Passover edition of the PJ Library Cookbook Club for Moms ... PJ Library Mom’s Cookbook Club,” there won’t ...
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Kurdish kitchens, baked bean alaska and Mexican soul: the best spring cookbooks for 2026 – review

The Guardian 25 Mar 2026
These are the new titles for your kitchen shelf – plus a classic to dust off. Nandên. Recipes from my Kurdish Kitchen by Pary Baban ....
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Find simple, versatile recipes for Passover from ‘Eat Jewish’ cookbook

San Diego Union-Tribune 25 Mar 2026
So I was delighted when I came across a recent cookbook by Melinda Strauss called “Eat Jewish ... Strauss, known as “Jewish TikTok Mom,” identifies herself as a Jewish content creator, educator and cookbook author.
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Great Barrington: Book sale highlights gardening, cookbooks

The Berkshire Eagle 24 Mar 2026
The Friends of the Great Barrington Libraries are hosting an ongoing indoor book sale at the Mason Library featuring cookbooks and gardening titles ....
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Cinalli's in Pensacola offers authentic Italian straight from grandma's cookbook

Pensacola News Journal 24 Mar 2026
Some of Jenna Jarman’s fondest memories of her grandmother were watching her at work in the kitchen ... Jarman began collecting Gambardello’s recipes over a decade ago with hopes of creating a cookbook for her family ... feeding more people.
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Community Cookbook: Asian dishes to try in the Year of the Horse

The Spokesman-Review 23 Mar 2026
Although the Lunar New Year started on Feb. 17, any day of the year is a good day to celebrate Asian food, especially when noodles and spring rolls are involved. Fresh udon noodles, a Japanese food, are plump and chewy ... Baking eliminates that problem.
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Cookbook shares Iranian culture

The Indiana Times 22 Mar 2026
The authors Gita Sadeh, who is nicknamed "CEO of tahdig" by her 15 million TikTok followers, referencing the rice dish known for its crispy crust, and her daughter Roya Shariat, author of "Consumed," a weekly food and culture newsletter, who ... .
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Mother-daughter cookbook shares Iranian culture

The Indiana Times 22 Mar 2026
Mother-daughter duo celebrates its Iranian heritage in “Maman & Me. Recipes from Our Iranian American Family,” a wonderfully personal cookbook that delves deep into the authors’ traditions, history and foodways ... .
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She studied till class 4, but wrote Maharashtra’s most trusted cookbook

The Times of India 21 Mar 2026
Yet she went on to write Ruchira, the Marathi cookbook that would become one of the most enduring references for home cooking in Maharashtra ... and a definitive guide rather than just an old cookbook.
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